A handbook of food crime: immoral and illegal practices in the food industry and what to do about them

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Detalles Bibliográficos
Otros Autores: Gray, Allison (Editor)
Tipo de documento: Print Libro
Lenguaje:Inglés
Publicado: Bristol Policy Press 2018
En:Año: 2018
Verificar disponibilidad: HBZ Gateway
Servicio de pedido Subito: Pedir ahora.
Palabras clave:
Agricultural industries > Corrupt practices
Agricultural industries > Law and legislation
Food adulteration and inspection > Law and legislation
Food industry and trade > Corrupt practices
Food industry and trade > Environmental aspects
Food law and legislation
Food Security
Nutrition policy
Landwirtschaft > Lebensmittelindustrie > Lebensmittelhandel > Kriminalität > Korruption
Descripción
Descripción Física:1 volume, 24 cm
ISBN:978-1-4473-3601-3