Food fraud and the partnership for a ‘healthier’ America: a case study in state-corporate crime
At a moment of heightened public concern over food-related health issues, major corporations in the food industry have found their products and practices under scrutiny. Needing to be understood as socially responsible, these corporations have established partnerships with the state to construct a p...
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| Tipo de documento: | Electrónico Artículo |
| Lenguaje: | Inglés |
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2017
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| En: |
Critical criminology
Año: 2017, Volumen: 25, Número: 3, Páginas: 393-410 |
| Acceso en línea: |
Volltext (lizenzpflichtig) |
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| Verificar disponibilidad: | HBZ Gateway |
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