Certification standards for food service programs
Corporate Author: | |
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Format: | Print Book |
Language: | English |
Published: |
Laurel, Md.
1989
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In: | Year: 1989 |
Availability in Tübingen: | Present in Tübingen. UB: KB 8 E 2881 |
Check availability: | HBZ Gateway |
Subito Delivery Service: | Order now. |
Physical Description: | XI, 78 S. |
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