Youth, Education, and Society Supplement: School Health Policies and Practices Survey, 2006-2014

<p>The Youth, Education, and Society (YES) study was conducted as part of the Bridging the Gap initiative, a national research project funded by the Robert Wood Johnson Foundation dedicated to improving the understanding of how policies and environmental policies influence diet, physical activ...

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Bibliographic Details
Main Author: Johnston, Lloyd D. (Author)
Contributors: Bachman, Jerald G. (Contributor) ; Colabianchi, Natalie (Contributor) ; O'Malley, Patrick M. (Contributor) ; Schulenberg, John E. (Contributor)
Format: Electronic Research Data
Language:English
Published: [Erscheinungsort nicht ermittelbar] [Verlag nicht ermittelbar] 2016
In:Year: 2016
Online Access: Volltext (kostenfrei)
Check availability: HBZ Gateway
Keywords:

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520 |a <p>The Youth, Education, and Society (YES) study was conducted as part of the Bridging the Gap initiative, a national research project funded by the Robert Wood Johnson Foundation dedicated to improving the understanding of how policies and environmental policies influence diet, physical activity and obesity among youth, as well as youth tobacco use. YES surveyed secondary schools participating in the <a href="http://monitoringthefuture.org">Monitoring the Future</a> study and a larger supplementary sample of secondary schools. This data collection covers only the latter sample. The YES Supplement consists of annual surveys of school administrators in representative samples of middle schools and high schools, beginning with the 2006-2007 school year and ending with the 2013-2014 school year. Topics covered by the YES Supplement questionnaire include school characteristics, school nutrition and physical education policies, school lunch programs, and school vending machines, stores and snack bars.</p> 
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700 1 |a Colabianchi, Natalie  |e MitwirkendeR  |4 ctb 
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700 1 |a Schulenberg, John E.  |e MitwirkendeR  |4 ctb 
787 0 8 |i Forschungsdaten zu  |a Terry-McElrath, Yvonne  |t Accessibility over availability: Associations between the school food environment and student fruit and green vegetable consumption  |d 2014  |w (DE-627)1912448084 
787 0 8 |i Forschungsdaten zu  |a Terry-McElrath, Y.M.  |t Potential impact of national school nutritional environment policies: Cross-sectional associations with US secondary student overweight/obesity, 2008-2012  |d 2015  |w (DE-627)1912656981 
787 0 8 |i Forschungsdaten zu  |a Terry-McElrath, Yvonne  |t Regular soda policies, school availability, and high school student consumption  |d 2015  |w (DE-627)1912681250 
787 0 8 |i Forschungsdaten zu  |a Terry-McElrath, Y.M.  |t School soft drink availability and consumption among US secondary students  |d 2013  |w (DE-627)1912696274 
787 0 8 |i Forschungsdaten zu  |a Colabianchi, Natalie  |t The whole-of-school approach to physical activity: Findings from a national sample of U.S. secondary students  |d 2015  |w (DE-627)1912749742 
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