Huisman, W., & van Ruth, S. (2022). Risky business: Food fraud vulnerability assessments. Crime, law and social change, 78(5), 559-576. doi:10.1007/s10611-021-10008-9
Chicago-Zitierstil (17. Ausg.)Huisman, Wim, und Saskia van Ruth. "Risky Business: Food Fraud Vulnerability Assessments." Crime, Law and Social Change 78, no. 5 (2022): 559-576. https://doi.org/10.1007/s10611-021-10008-9.
MLA-Zitierstil (9. Ausg.)Huisman, Wim, und Saskia van Ruth. "Risky Business: Food Fraud Vulnerability Assessments." Crime, Law and Social Change, vol. 78, no. 5, 2022, pp. 559-576, https://doi.org/10.1007/s10611-021-10008-9.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.